Day 25: From La Corrada to Soto de Luiño
Day 25: From La Corrada to Soto de Luiño
Date | 8 Aug ( Thursday ) |
Weather | Good weather . Temperature in the high 60s, low '70s with cloud cover all day. |
Today's Distance: | 14 miles / 23 km |
Route and Stats | Route Video |
Total This Camino: | 184 miles. |
Total 2024 Caminos: | 296 miles |
Total All Caminos: | 2296 miles |
Lodging: | Albergue La Reguera ( donativo ) € 30 |
Total Lodging: | $ 1370 |
Planes: | $ 1500 (round trip) |
Total Planes / Travel Insurance: | $ 2100 / $ 246 |
Buses / Trains / Taxis: | $ |
Total Buses / Trains / Taxis: | $ 240 |
Food: | $ 5 |
Total Food: | $ 690 |
On The Road
7:00 a.m. Up and at'em.
8:00 a.m. Host gives us ride to Soto de Barco. We grab a morning coffee.
8:45 a.m. On the way.
10:25 a.m. Quick orange juice break in Muro de Nalón
10:45 a.m. to 11:45 a.m. Nice long walk in a primeval forest. Extremely tall trees, providing a leafy covering of vegetation over our heads as we walk down a dirt and stone trail.
12:00 p.m. Taking the detour to Cudillero as recommended by Alberto, our host last night.
1:00 p.m. Leaving Cudillero.
Must say I'm a little disappointed because the description was a picturesque little town, but it really seemed much more a tourist spot.
Plus it was a really long and steep descent into the town, followed by a pretty steep ascent out of the town, although less problematic than going in.
1:45 p.m. Back on the Camino
2:15 p.m. Energy break and pit stop
4:30 p.m. Arrived at the albergue La Reguera.
Random Thought of the Day
Last night I realized that I listed the wrong albergue on the backpack transport service form.
I was able to correct it online but it was after the deadline for submissions.
So I called this morning and was able to confirm with a customer service rep that the change took place in the database, and our backpacks will be delivered to the right place. 🙂
Meaningful Moment / Notable Memories
We had a great night at the Albergue. Elena, our hospitalera, is a fascinating and very cordial host.Fantastic community dinner of a lentil stew, pasta / vegetable salad and yogurt.
I met some interesting people.
I was chatting with a young french man from Switzerland who is actually from Brittany. He is out exploring the Camino and taking a look at his life.
Deb had some interesting conversations on her end with a man from France.
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